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    1   
Title: Comparative Study of the Nutritional Values of Fermented Soya Bean Meals
Author: Anthony, Conganige S.M.
Academic Program/FoS: Bachelor of Science in Engineering Biosystems Engineering (BSE)
 
    2   
Title: Controlled drug delivery from chitosan-alginate microcapsules
Author: Bhopatkar, Deepak
Academic Program/FoS: Bioprocess Technology (BP)
 
    3   
Title: Controlled release of drugs from chitosan membrane and gel
Author: Sirikanya Vibhasiri
Academic Program/FoS: Bioprocess Technology (BP)
 
    4   
Title: Deacetylation of chitin by fungal deacetylase
Author: Naing Naing Win
Academic Program/FoS: Bioprocess Technology (BP)
 
    5   
Title: Degumming of crude vegetable oil using nonporcine enzyme
Author: Selvarajah, Vilashini
Academic Program/FoS: Bioprocess Technology (BP)
 
    6   
Title: Deproteinization of shrimp bio-waste by fermentation, enzymes and chemicals and analysis of the protein fraction
Author: Kyaw Nyein Aye
Academic Program/FoS: Bioprocess Technology (BP)
 
    7   
Title: Detection and quantification of genetically modified soybean in tempe
Author: Budi Prakoso
Academic Program/FoS: Bioprocess Technology (BP)
 
    8   
Title: Development and Characterization of Okra (Abelmoschus Esculentus) Enriched Low Glycemic Functional Cookies
Author: De Silva, Ridmika Kavindi
Academic Program/FoS: Bachelor of Science in Engineering Biosystems Engineering (BSE)
 
    9   
Title: Development and Evaluation of Avocado-based Functional Yogurt
Author: Buddhika, Demanagammana P.R.N.
Academic Program/FoS: Bachelor of Science in Engineering Biosystems Engineering (BSE)
 
    10   
Title: Development and evaluation of a paper based biochemical sensor for realtime detection of food pathogen
Author: Arachchillaya, Buddhika P. A. P
Academic Program/FoS: Bachelor of Science in Engineering Biosystems Engineering (BSE)
 
    11   
Title: Development of a Continuous-flow Light Emitting Diode (LED) Pasteurization System for Liquid Foods
Author: Abeysinghe, Udayanga Sampath
Academic Program/FoS: Bachelor of Science in Engineering Biosystems Engineering (BSE)
 
    12   
Title: Development of a competitive polymerase chain reaction technique for GMO quantification
Author: Tiwari, Krishna Raj Singh
Academic Program/FoS: Bioprocess Technology (BP)
 
    13   
Title: Effect of Cultivation Methods and Nitrogen Application Timings on Root Morphology of Lowland Rice Variety
Author: Gunarathna, Morawaka K.J.C. Kumari
Academic Program/FoS: Bachelor of Science in Engineering Biosystems Engineering (BSE)
 
    14   
Title: Effect of improper storage of shrimp shell material on the quality of chitin and chitosan
Author: Nguyen Van Toan
Academic Program/FoS: Bioprocess Technology (BP)
 
    15   
Title: Effects of Fermentation by Lactobacillus Plantarum on Chemical Composition and Functional Properties of Mung Bean
Author: Yaddehige, Sachithra Kalhari
Academic Program/FoS: Bachelor of Science in Engineering Biosystems Engineering (BSE)
 
    16   
Title: Effects of Ultrasonication on Extraction of Xylooligosaccharide from Sugarcane Bagasse and its Prebiotic Effects by Lactobacillus Plantarum
Author: Kariyawasam, Indipalage D. H.
Academic Program/FoS: Bachelor of Science in Engineering Biosystems Engineering (BSE)
 
    17   
Title: Effects of different led wavelengths on the stability of anthocyanin extract from red cabbage
Author: Sirinapa Thasak
Academic Program/FoS: Bioprocess Technology (BP)
 
    18   
Title: Effects of organic acids and salt concentrations on chitosan membrane properties
Author: Nguyen Thi Quy
Academic Program/FoS: Bioprocess Technology (BP)
 
    19   
Title: Enhanced functionality of chitin by chemical modification
Author: Khan, Munawwar Ali
Academic Program/FoS: Bioprocess Technology (BP)
 
    20   
Title: Enhanced lipid and carbohydrate contents of autotrophic microalgal species in wastewater and nitrogen limiting synthetic media for biofuel production
Author: Ur-Rehman, Zia
Academic Program/FoS: Bioprocess Technology (BP)
 
    21   
Title: Enzymatic conversion of coconut pulp residue into microfibrillated cellulose and its stabilizing effect on food emulsion
Author: Budiyantoro
Academic Program/FoS: Bioprocess Technology (BP)
 
    22   
Title: Enzymatic hydrolysis of tilapia waste protein: effects of ultrasound treatment on hydrolysis and physicochemical properties of the hydrolysates
Author: Arachchige, Dinushika P.S. Suraweera
Academic Program/FoS: Bachelor of Science in Engineering Biosystems Engineering (BSE)
 
    23   
Title: Enzymatic preparation of chitin oligosaccharides
Author: Ilankovan, Paraman
Academic Program/FoS: Bioprocess Technology (BP)
 
    24   
Title: Evaluation of Chitosan Based Edible Coating With Incopertaion of Acids to Enhance Shelf Life of Longan Fruit
Author: Weerasuriya, Plumi Madara
Academic Program/FoS: Bachelor of Science in Engineering Biosystems Engineering (BSE)
 
    25   
Title: Evaluation of prebiotics and encapsulation on the characteristics of probiotic bacteria
Author: Bussarin Kosin
Academic Program/FoS: Bioprocess Technology (BP)
 

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