B R O W S E
By Academic Program/FoS: | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | |
1 | |||||
Title: | Studies on the seed production of silver barb (Puntius gonionotus) | ||||
Author: | Ali, Md. Marfot | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
2 | |||||
Title: | Studies on the traceability and data recording system for developing good agricultural practices in Thailand | ||||
Author: | Sunattha Attisilwet | ||||
Academic Program/FoS: | Agricultural and Aquatic Systems (AS) | ||||
3 | |||||
Title: | Study and design a tomato sorting machine based on color and firmness | ||||
Author: | Ruangsak Assawarachan | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
4 | |||||
Title: | Study of apple juice industry in Shandong province, China | ||||
Author: | Fan, Gangjuan | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
5 | |||||
Title: | Study of on-farm post-harvest handling systems in groundnuts | ||||
Author: | Lagunda, Ramiro Edilberto A. | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
6 | |||||
Title: | Study of processes and stabilization of Thai tangerine juice with suspended sacs | ||||
Author: | Liu, Hua | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
7 | |||||
Title: | Study of the oxidative rancidity of locally available oils and fatty foods | ||||
Author: | Xiong, Xiaohua | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
8 | |||||
Title: | Study of the trends of agricultural mechanization in Mongolia | ||||
Author: | Munkhjargal, Batdorj | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
9 | |||||
Title: | Study of tractor use in Pakistan | ||||
Author: | Awan, Ahmad Naeem | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
10 | |||||
Title: | Study on convection and conduction drying of peanut | ||||
Author: | Premakumar, Kanagarajah | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
11 | |||||
Title: | Study on the quality of raw buffalo milk affected by the handling system as well as the properties of spray dried milk | ||||
Author: | Bashir, Aftab | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
12 | |||||
Title: | Success and failures of community fishery regulations implemented in Kiet Ngong Swamp Pathoumphone District, Champasack Province, Lao PDR | ||||
Author: | Vienxay Xaydala | ||||
Academic Program/FoS: | Aquaculture and Aquatic Resources Management (AQ) | ||||
13 | |||||
Title: | Sugarcane production on contract farming system in Thailand | ||||
Author: | Sukunya Tukaew | ||||
Academic Program/FoS: | Agricultural and Aquatic Systems (AS) | ||||
14 | |||||
Title: | Suitable packaging of tomatoes for handling and transport | ||||
Author: | Pongsak Surapurk | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
15 | |||||
Title: | Supplemental irrigation requirement of Aman rice in Bangladesh | ||||
Author: | Mannan, S. M. Abdul | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
16 | |||||
Title: | Supplementary feeding standards of pelleted feed for nile tilapia (Oreochromis niloticus) | ||||
Author: | Dhali, Abdur Rashid | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
17 | |||||
Title: | Supply chain analysis and market efficiency of mango (mangifera indica) in West Java Province of Indonesia | ||||
Author: | Hadiarto, Agus | ||||
Academic Program/FoS: | Agribusiness Management (AB) | ||||
18 | |||||
Title: | Supply chain management of fresh vegetables and fruit : a case study of Allahabad, India | ||||
Author: | Imtiyaz, Hena | ||||
Academic Program/FoS: | Agribusiness Management (AB) | ||||
19 | |||||
Title: | Supply chain of fresh milk from producer to consumer : a case study of Allahabad, India | ||||
Author: | Yadav, Pawan Kumar | ||||
Academic Program/FoS: | Agribusiness Management (AB) | ||||
20 | |||||
Title: | Survival of Salmonella in septage-fed ponds and potential of tilapia as carrier of pathogenic organisms | ||||
Author: | Pongchan Ruamthveesub | ||||
Academic Program/FoS: | Agricultural and Food Engineering (AE) | ||||
21 | |||||
Title: | Sustainability analysis of economic activities supported by the Rural Women Employment Creation Project in Dumuria Thana, Bangladesh | ||||
Author: | Parvin, Gulsan Ara | ||||
Academic Program/FoS: | Agricultural, Conservation and Rural Development (AC) | ||||
22 | |||||
Title: | Sustainability assessment and cost-benefit analysis of selected rice husk CDM project in Thailand | ||||
Author: | Thanon Ounsinman | ||||
Academic Program/FoS: | Agribusiness Management (AB) | ||||
23 | |||||
Title: | Sustainability assessment of an integrated coastal management model in South Lampung regency, Indonesia | ||||
Author: | Handoko Adi Susanto | ||||
Academic Program/FoS: | Aquaculture and Aquatic Resources Management (AQ) | ||||
24 | |||||
Title: | Sustainability assessment of the informal irrigation throuhg the water energy-food-nexus approach : case of Karimama in the North of Benin | ||||
Author: | Assogbs, Guy Marius | ||||
Academic Program/FoS: | Agricultural Water Management (AWM) | ||||
25 | |||||
Title: | Sustainability of grouper seed supply to the aquaculture industry in Khanh Hoa, Vietnam | ||||
Author: | Le Anh Tuan | ||||
Academic Program/FoS: | Agricultural and Aquatic Systems (AS) | ||||
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